Welcome fall season with a dinner cruise along Stockholm quays. On board beautiful M/S Gustafsberg VII our restaurateur Malin Söderström creates a dinner based on a different theme every week. Enjoy a 3- or 5- course dinner made of Swedish seasonal quality ingredients, carefully selected by our suppliers.
During the boat tour, the boat passes Östermalm, Old Town and Södermalm before reaching Lake Mälaren.
Seasonal harvest
The week's menu is inspired by seasonal harvest and made of crops such as beets, onions, potatoes and Jerusalem artichokes. Enjoy!
