Welcome on board M/S Gustafsberg VII for an evening with fish on the menu. This week restaurateur Malin Söderström has created a dinner with flavors from the ocean. The ship cruises along Stockholm's quays past Östermalm, Gamla Stan and Södermalm. Enjoy an evening with a fantastic dinner and beautiful views outside the window.
Buttered cod with beetroot cream
Delight in dishes such as buttered cod with beetroot cream, tomato- and horseradish vinaigrette and pickled mushrooms. The dessert is a chocolate brownie and flavors of hazelnut, white chocolate and raspberry.
